Head Chef

Salary: £31,000

40 hours per week, across 4 days per week

Our client, a charming small residential care home known for its “Good” CQC rating, is seeking a passionate and talented Head Chef to join their team. This is a fantastic opportunity for a culinary professional who loves creating delicious meals in a warm, supportive environment that feels like home.

What We’re Looking For:

• Culinary Experience: Previous experience as a Head Chef or in a similar role, ideally within a care home or residential setting.
• Passion for Food: A genuine love for cooking and creating meals that bring joy to residents.
• Leadership Skills: Strong leadership and communication abilities to guide and motivate a kitchen team.
• Food Safety Knowledge: A solid understanding of food hygiene and a Food Hygiene Certificate.

Benefits:

• Blue Light Discount Card: Access exclusive discounts for healthcare professionals.
• Holiday & Days Out Discounts: Enjoy savings on leisure activities and vacations.
• Long Service Awards: Recognition for your commitment and loyalty.
• Recognition Programme: Celebrate your achievements and contributions to the team.

Key Responsibilities:

• Create Nutritious Meals: Prepare and cook a variety of meals that are not only delicious but also meet the nutritional needs of the residents, considering dietary restrictions and preferences.
• Manage Kitchen Operations: Oversee the daily operations of the kitchen, ensuring a clean, safe, and organized work environment while adhering to all health and safety regulations.
• Plan Menus: Develop creative and seasonal menus that offer variety and promote resident enjoyment, incorporating feedback from residents and staff.
• Lead the Kitchen Team: Inspire and mentor kitchen staff, fostering a collaborative atmosphere that encourages professional development and teamwork.

Reference: WILL80310/MW

INDNUR