Head Chef - Care Home

Part-time or full-time will be considered

Hours: £16 per hour 

Our client is looking for a skilled and experienced Head Chef to join their team and oversee the kitchen operations, ensuring the delivery of high-quality, nutritious, and delicious meals for the residents in a care home environment. The ideal candidate should have a strong passion for culinary excellence, excellent leadership abilities, and the capacity to foster a positive and inclusive work environment. 

What We’re Looking For

• Proven expertise as a Head Chef or Executive Chef in a similar setting.
• Culinary degree or relevant certification.
• Knowledge of nutrition, dietary requirements, and food safety regulations.
• Strong leadership and team management capabilities.
• Excellent communication and interpersonal skills.
• Ability to work collaboratively with other departments in the care home.
• Familiarity with health and safety regulations and procedures.
• Capability to train and supervise kitchen staff.
• Willingness to work flexible hours, including weekends and holidays.

What's On Offer

• Paid breaks
• Blue Light Card
• Induction and training programme 
• Career development and progression
• Uniform will be provided 

Responsibilities

• Supervising all kitchen activities, including menu planning, food preparation, and presentation.
• Ensuring adherence to nutrition, dietary requirements, and food safety standards.
• Leading and guiding kitchen staff, offering necessary training and supervision.
• Collaborating with other departments to guarantee smooth dining experiences for residents.
• Managing inventory, controlling food costs, and upholding high cleanliness and organization standards in the kitchen.

Reference: WILL123728/AP

INDACC